The USDA Say It's Time to Replace Meat with Beans
(foodandwine.com)
Beans and legumes aren’t go-to foods for many Americans, but a panel of top dietitians is hoping to change that. A new report from an advisory committee to the United States Department of Agriculture (USDA) suggests tweaking the Dietary Guidelines for Americans to recommend that people have at least 2.5 cups of beans and lentils a week.
Beans and legumes aren’t go-to foods for many Americans, but a panel of top dietitians is hoping to change that. A new report from an advisory committee to the United States Department of Agriculture (USDA) suggests tweaking the Dietary Guidelines for Americans to recommend that people have at least 2.5 cups of beans and lentils a week.