Factory farms can contaminate onions with dangerous pathogens like E. coli
(ewg.org)
The Centers for Disease Control and Prevention and the Food and Drug Administration report that onions are the likely source of the McDonald’s E. coli outbreak that killed one person and sickened dozens more.
The Centers for Disease Control and Prevention and the Food and Drug Administration report that onions are the likely source of the McDonald’s E. coli outbreak that killed one person and sickened dozens more.